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Zone Diet - Shrimp Fajita Salad

 

Contributed by:
 Michele G.

 

Ingredients:
  • 3 oz Shrimp (2P)
  • 1 oz low fat cheese (1P)
  • 1/2 cup fresh salsa (1C)
  • 3 cups of shredded lettuce
  • 1 cup chopped onion (1C)
  • 1 cup of red and green pepper (1C)
  • 3 Tablespoons of guacamole (3 F)
  • olive oil cooking spray
  • a little of Franks hot sauce (optional)
  • 1 Tablespoon of Bearitos taco seasoning

Directions:

  • Spray pan with olive oil cooking spray.

  • Sauté peppers, onions for 2-3 minutes on medium heat.

  • Add shrimp, when opaque, add seasonings mixed with water then add to vegetables and shrimp.

  • Remove from heat and place on top of lettuce, garnish with salsa, hot sauce, guacamole and cheese then enjoy!

 

 

 

 

 

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