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Zone Diet -
Shrimp Fajita Salad
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Contributed
by:
Michele G.
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Ingredients:
- 3 oz
Shrimp (2P)
- 1 oz
low fat cheese (1P)
- 1/2
cup fresh salsa (1C)
- 3
cups of shredded lettuce
- 1 cup
chopped onion (1C)
- 1 cup
of red and green pepper (1C)
- 3
Tablespoons of guacamole (3 F)
- olive
oil cooking spray
- a
little of Franks hot sauce (optional)
- 1
Tablespoon of Bearitos taco seasoning
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Directions:
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Spray pan with olive oil cooking spray.
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Sauté peppers, onions for 2-3 minutes on medium heat.
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Add shrimp, when opaque, add seasonings mixed with water
then add to vegetables and shrimp.
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Remove from heat and place on top of lettuce, garnish
with salsa, hot sauce, guacamole and cheese then enjoy!
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