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Contributed
by:
Anonymous
Ingredients:
- 3 oz.
lean lamb chops, sliced thin [3P]
- 1 cup
cooked French-style green beans[1C]
- 4 1/2
teaspoons slivered almonds [3F]

- 2 tomatoes, split, sprinkled with
parmesan cheese and broiled [1C]
- Onion
slices
- Lemon
slices
- 1-2
teaspoons barbecue sauce
- 1
tangerine [1C]
Directions:
-
Broil lamb chops. Apply barbecue sauce.
-
Mix beans and slivered almonds.
-
Have tangerine or one block of other fruit for desert.
Enjoy!
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