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Zone Diet Eggplant Dressing

Contributed by:
Janet I.

 

 

 

Ingredients:
  • 8 slices lite bread - dried and cubed [4C]
  • 1 cup onion - chopped [1C]
  • 2 1/2 C celery - chopped [1C]
  • 1 1/2 C eggplant - peeled and chopped [1C]
  • 3 eggs
  • 2 chicken bouillon cubes dissolved in 1 1/2 C hot water

Directions:

  • Mix all ingredients together and add whatever seasonings you would usually use in dressing. I use only season with seasoned salt and pepper.

  • Bake 350 degrees for 1 hour in two bread pans sprayed with cooking spray.

 

 

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